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Mastering Mediterranean Cuisine: Join Our Hummus Workshop Experience for FREE
  1. Hummus is a Middle Eastern dip made by blending chickpeas with Tahini, garlic, salt, olive oil and lemon.  Served with pita bread.

    Date and Time: Tuesday, April 16th , 4:00 pm.
    Location: Room 114, Department of Classical and Modern Languages and Literatures.

    For more questions: Contact Rula Al-hmoud Rula.al-hmoud@ttu.edu or Sanaa Naciri snaciri@ttu.edu

    Follow the activity page on Instagram ttu.arabicdebate

     


Posted:
4/15/2024

Originator:
Rula Al-Hmoud

Email:
rula.al-hmoud@ttu.edu

Department:
B53114 CMLL

Event Information
Time: 4:00 AM - 6:00 AM
Event Date: 4/16/2024

Location:
CMLL Room 114


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