Join us for the 2023 Summer Culinary Series to learn expert culinary skills from award-winning Restaurant, Hotel, and Institutional Management faculty member, Chef Mark Schneider! To learn more about this series being held in July, follow the link below.
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Posted:
5/4/2023
Originator:
Sara Asta
Email:
Sara.Asta@ttu.edu
Department:
N/A
Categories
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