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A Taste of Japan & Korea
The Japanese program will be demonstrating how to make authentic green tea, and Korean program will be demonstrating how Koreans make Kimchi.
Posted:
3/25/2024

Originator:
Emi Tasho

Email:
etasho@ttu.edu

Department:
CMLL

Event Information
Time: 1:00 PM - 3:00 PM
Event Date: 3/26/2024

Location:
The Gazebo in Red Raider Plaza


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